Mel’s Kitchen Cafe

I made SAT cookies. I’m no SAT tutor- I don’t make 100 bucks a pop to teach kids how to cheat the system, but I’ve seen what cookies can do for people, and brownie points have got nothing on ‘em. Sat prep…*sigh* a time for chilling by the pool with some sweet shades and a killer book, namely, the dictionary. Seriously, I’ll give a cookie to anyone who can tell me what abrogate means. (without looking it up on dictionary.com) Oh well, I’m not really complaining, ever since I was little I’ve had a penchant for standardized testing (I think it’s the filling in the bubbles, sort of like coloring in the lines for big kids). Let’s see how this goes, shall we?

This is just the start to my huge folder called “Things to bake.” So here’s an SAT question of the day: If I’ve made 2 recipes out of about 50, and I make 1 recipe a week, how long will it take me to finish the folder?

Answer: A really really long time…(ok if you want a real answer, it’s a year. If only I didn’t keep adding new recipes to the file every History class…)